Chipotle Burrito Copycat Recipe
Cuisine: Mexican
Author: Kelly - Simple Life Mom
Prep time: 10 mins
Cook time: 30 mins
Total time: 40 mins
A light and tasty burrito recipe with rice, black beans, chicken, and cilantro.
  • 2 cups brown rice
  • 4 cups water
  • 1 Tbsp lemon juice
  • 2 cups (or 16oz) black beans
  • 1-2 tomatos, diced
  • 2 cups cilantro, chopped
  • 3 chicken thighs
  • Homemade Taco Seasoning
  • Tortillas
  • 8oz shredded cheddar cheese
  • salsa (optional)
  • lettuce (optional)
  1. Combine rice and water and lemon juice in a saucepan or large skillet with lid.
  2. Bring to a boil uncovered.
  3. Cover with a lid and turn burner down to a simmer for 15-20 minutes, or until rice is done.
  4. Meanwhile, cook chicken thighs in a skillet on medium heat, adding taco seasoning to taste.
  5. Remove chicken from heat and dice.
  6. Add cooked rice, diced tomatoes, chopped cilantro,and black beans.
  7. Add a large spoonful of rice mixture to a tortilla, sprinkle with cheese, salsa, and lettuce (if desired), wrap up, and enjoy!
Recipe by Simple Life Mom at