Go Back
Print
Recipe Image
Smaller
Normal
Larger
Pin Recipe
Print Recipe
Homemade Frozen Waffles - Makes 10
Course:
Breakfast
Author:
Kelly - Simple Life Mom
Ingredients
3-1/2
cups
flour
I use half unbleached white, and half wheat
2
tablespoons
baking powder
2
tablespoons
sugar
1
tsp
salt
2
eggs
1
teaspoon
vanilla extract
¾
cup
butter
melted
3-1/2
cups
milk
Instructions
Preheat waffle iron, spray or wipe with coconut oil or butter.
Combine flour, baking powder, sugar, and salt in a large bowl.
Whip eggs in a separate bowl. Add milk, butter, and vanilla extract.
Add wet ingredients to dry ingredients and stir just until combined.
Cool waffles in the fridge, separate them, and then freeze them
When ready to eat, take them out of the freezer and pop them in the toaster or toaster oven.
Makes 10 Waffles