Garlic Kale Chips
Equipment
- 1 cookie sheet
Ingredients
- kale
- olive oil , or coconut oil
- himalayan pink salt
Flavor Options
- chipotle pepper powder
- cayenne powder
- cumin powder
- paprika powder
- garlic powder
Instructions
- Pull the leaves off the ribs (middle stem) and tear into bite sized pieces.kale
- Drizzle olive oil over kale and toss.olive oil
- Spread kale evenly and sprinkle with salt and any additional spices.himalayan pink salt, chipotle pepper powder, cayenne powder, cumin powder, paprika powder, garlic powder
- Place on lower rack with broiler on. Watch closely, they go from green to black quickly. When it starts to brown, take out and turn kale over. Return to oven for a minute or two longer until desired crispiness