Grilled Paprika Zucchini Recipe
A quick and healthy grilled zucchini recipe for a crispy, delicious side.
Servings: 5
Equipment
Ingredients
- 2-3 medium sized thinly sliced zucchini
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon sea salt (or to taste)
Instructions
- Slice zucchini thinly. You can use a potato peeler.2-3 medium sized thinly sliced zucchini
- Drizzle with olive oil and toss to coat.2 tablespoons olive oil
- Sprinkle with paprika, garlic powder, and salt.
- Use an oiled rag to wipe grill grate and place slices over hot grill. Grill for 3-5 minutes on each side or until browned, or place on greased cookie sheet and bake in oven at 400 degrees Fahrenheit until golden brown.