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5 from 4 votes

Best Chocolate Chip Cookie Bars

A delicious chocolate chip cookie bar that is soft on the inside, with a crunch to the outside.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate chip cookie, cookie bar
Servings: 16 cookie bars
Author: Kelly

Equipment

  • 1 large glass bowl
  • 1 measuring cups
  • 1 measuring spoons
  • 1 large wooden spoon

Ingredients

  • 1 cup unsalted butter - melted
  • ½ cup honey - or sugar
  • 1 cup brown sugar
  • 1-1/2 teaspoons vanilla extract
  • 2 large eggs
  • 2-1/2 cups non bleached white flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 12 ounces semi sweet chocolate chips

Instructions

  • Preheat the oven to 375 degrees Fahrenheit.
  • Combine melted butter, honey, brown sugar, vanilla, and eggs.
    1 cup unsalted butter, 1/2 cup honey, 1 cup brown sugar, 1-1/2 teaspoons vanilla extract, 2 large eggs
  • In a separate bowl, combine flour, baking soda, salt, and chocolate chips.
    2-1/2 cups non bleached white flour, 1 teaspoon baking soda, 1 teaspoon salt, 12 ounces semi sweet chocolate chips
  • Mix dry ingredients with the wet ingredients.
  • Scrape into a 9in x 13in glass dish.
  • Bake at 375 Fahrenheit for 25 minutes or until lightly brown. Do not over cook or it will dry out too quickly (you want that center to remain moist).