I hope you’ve had a wonderful week so far! Don’t forget to check out my Frugal and Healthy DIY Holidays page: Welcome to the Homestead Blog Hop! Homestead Blog Hop will take place every Wednesday and is for all things homesteading: real food recipes, farm animals, crafts, DIY, how-to’s, gardening, anything from-scratch, natural home/health, self-sufficiency,...
Welcome to the Homestead Blog Hop! Homestead Blog Hop will take place every Wednesday and is for all things homesteading: real food recipes, farm animals, crafts, DIY, how-to’s, gardening, anything from-scratch, natural home/health, self-sufficiency, self-reliance, natural remedies, essential oils, & more! Basically anything related to homesteading. Meet Your Hosts! Follow Their Blogs Natasha – Houseful...
A lot of people around where I live eat stuffed peppers. There’s a Polish American version that doesn’t use marinara sauce, but instead uses cabbage and rice mixed into the beef. We have a lot of relatives who make this type of stuffed peppers at family gathering. I did not grow up eating stuffed peppers...
Want to save money and make sure you’re eliminating preservatives? Well, the nice thing is, making Hash Browns from Scratch is really not difficult. I’ll be honest. I have never in my life bought store bought hash browns, though I have had some that other people have cooked. They taste great. No problem there. But...
Soup is such a great way to get some use homemade bone broth and get all of those rich vitamins and minerals into your family’s bodies. When you make your own beef bone broth, this Pasta e Fagioli Soup is even more amazing! My husband loves Olive Garden’s Pasta e Fagioli soup and there’s a...